Description
The mango India has loved for centuries. Grown on the Konkan coast of Maharashtra, it's rich, creamy, and fibre-free with an intense floral sweetness that lingers long after the last bite. The gold standard and for good reason.
What to expect:
- Skin: Golden-yellow with a natural orange tinge, thin and easy to peel
- Flesh: Deep saffron, completely fibre-free, smooth and creamy
- Taste: Rich, intensely sweet with a strong floral aroma
- Size: Medium, oval-shaped
- Sweetness: High — Brix 18–22
Why it's different: The combination of red laterite soil, salty sea breeze, and just the right amount of sunshine gives Ratnagiri Alphonso a flavour that simply cannot be replicated anywhere else.
At Bagaan Origin, we source them farm-direct, naturally ripened, never chemically treated.
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